Food, Health and the Knowledge Economy

Food, Health and the Knowledge Economy

The State and Intellectual Property in India and Brazil

Palgrave Macmillan

10/2017

216

Mole

Inglês

9781349932078

15 a 20 dias

Descrição não disponível.
1 Introduction 2 Catching up in the New Knowledge Economy 2.1 From Fordism to post-Fordism: the emergence of the internationalised competition state orientation 2.2 The rise of the knowledge economy 2.3 Intellectual property and knowledge as commodity and capital 3 Financialisation and the Emergence of Biotechnology 3.1 The visible hand at work: the development of biotechnology in the US 3.2 Reactions outside the US 4 Intellectual Property for Pharmaceuticals and Plant Genetic Resources in Historical Perspective 4.1. IP protection for pharmaceuticals 4.2 IP protection for plant genetic resources 4.3 International contests over patents and plant genetic resources prior to TRIPS and the CBD 5 Intellectual Property for Pharmaceuticals and Agro-biotech in India 5.1 On the economic imaginary of (re)making India a knowledge economy 5.2 Reforming IP rules for pharmaceuticals 5.3 Reforming IP rules for plant genetic resources 6 Intellectual Property for Pharmaceuticals and Agro-biotech in Brazil 6.1 On the economic imaginary of Brazil as the natural knowledge economy 6.2 Reforming IP rules for pharmaceuticals 6.3 Reforming IP rules for plant genetic resources 7 Looking Ahead: The emerging 'knowledge powers'? Notes Bibliography
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